Our handcrafted Sumac Syrup is a result of a collaboration with Black Rock Forest, a non-profit located in the Hudson Highlands of NY. Their mission is to promote and advance a scientific understanding of the natural world aroud us through education, and research programs. The 3,870 acre forest they maintain and help to conserve holds a special place in our Hudson Valley hearts. We were thrilled to be able to create a syrup inspired by indigenous and native plants found on this land.

We paired the bright and lemony flavor of sumac with delicate rosehips and aromatic juniper berry to create a versatile syrup that you can add to seltzer, blend into an iced tea or mixed with your favorite spirit for a delicious cocktail.